Large Events

Setup Onsite

Govindas Catering

Setup Specifications

Suitable for Medium (to Large) Catering Events

Our mobile catering setup consists of a truck and trailer housing a ready-to-go kitchen, complete with all necessary commercial catering equipment and stainless steel surfaces to maintain high standards of cleanliness.

Events Catered

Past events have included (to name a few):

  • Falls festival Byron bay
  • National folk festival Canberra
  • Womadelaide Adelaide
  • Soundwave Brisbane, Adelaide
  • Caloundra music festival Sunshine coast
  • Laneway festival Brisbane
  • Wintermoon festival Mackay
  • Palm creek music festival Townsville
  • Wallaby creek music festival Cooktown

STRUCTURE

Truck and Trailer Fold-Out Doors

DIMENSIONS

7m length x 6m wide x 4m high

POWER REQUIREMENTS

1 x 32amp (3 phase) 4 x 15amp points

GAS REQUIREMENTS

1 x 45kg gas bottle

WATER REQUIREMENTS

Permanent water connection required

WASTE WATER REQUIREMENTS

Sullage tank

ELECTRICAL SYSTEM

Bain Marie (3600w)
Vegetable Cutter (550w)
Stick Blender (450w)
Drink Machine (200w)
Hot Water System (2400w)
Cold Display (250w)
Extractor Hood (1500w)
Oven (3100w)
Spot Lights (50w)

PREPARATION AREA

2 x Stainless Steel Work Tables (with lower shelves)
1 x Robot coupe vegetable cutter
1 x Robot coupe stick blender
1 x Robot coupe food processor

STORAGE AREA

Large Storage compartment ( front of trailer)
Under bench shelf  (for additional storage)
Shelving (for spices & ingredients)
1 x Display Fridge (for salad ingredients)

COOKING AREA

4 x Gas Burners
2 x Wok Burners
1 x Bratt Pan (80 litre)
1 x Oven Large
Large Exhaust Hood

SERVING AREA

10-Tray Baine Marie
Cold Display (salads and sago cups)
Drink Dispenser Urn (chai tea)

WASHING AREA

2-Basin Sink (with pre rinse nozzle)
Hand Wash Sink (with hot water)
Drying Bench (for kitchen utensils)
Sullage Pump (to remove grey water to tank)

large-setup-diagram

Govindas Catering Get in touch Call us on 0424 188 278
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